Post Coffee Co

Papua New Guinea | Korgua

$21.25
Roasted to order in KC
Ships in 1–2 business days
Free shipping over $40
30-day freshness guarantee

We roast in small batches at our warehouse in Kansas City metro and ship weekly to guarantee roast freshness. Most orders arrive in 3-5 business days, maybe a little longer if you're at the far corners of the country.

The continental 48. If you're outside the lower 48 and want Post in your kitchen, send us a note through our contact page and we'll see what we can work out!

Keep the bag sealed, somewhere cool and dark like a cabinet. Grind whole bean right before use if possible for best flavor.

Every single origin lists the country, region, farm or co-op, and process on its product page. We source through relationships we've built over years — Levi and Katie have visited many of these farms in person — and we partner with the same producers season after season when we can. Our blends draw from those same relationships. Check out the journal for more.

If a bag isn't what you hoped for, email info@postcoffeecompany.com and we'll make it right.

Varietal

Arusha, Blue Mountain, Bourbon, Typica

Processing

Natural Anaerobic

Elevation

1600-1800 MASL

Origin map

Country

Papua New Guinea

Roast Level

Roast Level

Tasting notes

Tasting Note Image Tasting Note Image

best for

drip, espresso, & every day moments

Sirigine Coffee Producers

Named after its founder Paul Sirigine, himself a smallholder coffee farmer for over 20 years, Sirigine Coffee Producers has been curating award winning coffee from small farmers throughout the Chimbu province for more than five years. Chauve is a rugged district located in the Chimbu province between the western and eastern highlands, where coffee must be grown on very steep mountainsides above 1600 meters, making harvest a challenge. This Chimbu lot originates from a group of about 40 smallholder farmers, generally growing Arusha, Blue Mountain, Bourbon, and Typica varities in garden plots.

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