Post Coffee Co

Head in the Clouds

$25.00
Roasted to order in KC
Ships in 1–2 business days
Free shipping over $40
30-day freshness guarantee

We roast in small batches at our warehouse in Kansas City metro and ship weekly to guarantee roast freshness. Most orders arrive in 3-5 business days, maybe a little longer if you're at the far corners of the country.

The continental 48. If you're outside the lower 48 and want Post in your kitchen, send us a note through our contact page and we'll see what we can work out!

Keep the bag sealed, somewhere cool and dark like a cabinet. Grind whole bean right before use if possible for best flavor.

Every single origin lists the country, region, farm or co-op, and process on its product page. We source through relationships we've built over years — Levi and Katie have visited many of these farms in person — and we partner with the same producers season after season when we can. Our blends draw from those same relationships. Check out the journal for more.

If a bag isn't what you hoped for, email info@postcoffeecompany.com and we'll make it right.

Foundation Series

The coffees that built us

Origin

Colombia, Guatemala, Ethiopia

Roast Level

Roast Level

Best For

drip, espresso, & floating through your day

Tasting Notes

sweet, floral, bright acidity.

Feels like walking on air.

Head In The Clouds is a light roast blend that brings a sense of lift and clarity to your daily cup. Built with coffees from Colombia, Guatemala, and Ethiopia, it’s vibrant and expressive while staying balanced and approachable.
As part of our Foundation Series, this blend reflects our commitment to coffees that are consistent, versatile, and easy to enjoy—whether you’re dialing in a pour-over or brewing your everyday drip.
In the cup, expect a silky, tea-like body with layered notes of honey sweetness, floral jasmine aromatics, and a juicy plum finish that adds depth without weighing it down.
Bright, elegant, and effortlessly drinkable, Head In The Clouds is a light roast that feels as easygoing as it is refined.

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